Oeufs: 35 recettes, 5 ingrédients, 3 étapes maxi

Des recettes simples, à base d'oeufs et de quatre autres ingrédients, détaillées en trois étapes de préparation.


eBook - EPUB
Adobe DRM protection

Technical specifications

Release dateOctober 25th 2021
LanguageFrench
PublisherLAROUSSE
CollectionDis, on mange quoi ce soir ?
Categories
Number of pages77 pages
CompositionSingle-component retail product
SupportPaperback / softback
IllustrationsHalftones, unspecified, Illustrations, color
Measure24.0 cm (Height), 17 cm (Width), 298 gr (Weight)
Accessibility  No information is available regarding the accessibility of the format Paper
No information is available regarding the accessibility of the format EPUB