Medias
La cuisine à petit prix de Frédéric Anton...
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180 recettes financièrement accessibles qui s'inspirent de la gastronomie française, tout en la mêlant à d'autres culture culinaires : entrée, tartes salées, pâtes, garnitures, sans gluten, desserts...
Technical specifications
Release date | November 30th 2017 |
Language | French |
Publisher | CHENE |
Categories | |
Number of pages | 431 pages |
Composition | Single-component retail product |
Support | Hardback |
Illustrations | 200 Halftones, unspecified, Illustrations, color |
Measure | 28.0 cm (Height), 22 cm (Width), 1996 gr (Weight) |
Accessibility | No information is available regarding the accessibility of the format Paper |