Cuisiner simple et bon

Des recettes de cuisine à base de produits frais. Les auteurs expliquent les techniques et les conditions de réussite de chaque plat.


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eBook - PDF
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Technical specifications

Release dateOctober 24th 2019
LanguageFrench
PublisherACTES SUD
CollectionJe passe à l'acte
Categories
Number of pages62 pages
CompositionSingle-component retail product
SupportPaperback / softback
IllustrationsLine drawings, unspecified, Illustrations, color
Measure19.0 cm (Height), 14 cm (Width), 142 gr (Weight)
Accessibility  No information is available regarding the accessibility of the format Paper
No information is available regarding the accessibility of the format EPUB
No information is available regarding the accessibility of the format PDF